Dish Hospitality Franchise About Dish Central A kitchen that spans over 16,000 sq. ft, and is capable of churning out 20,000 meals per day. A professional team comprising of top brass chefs, and a nutritionist. An R&D kitchen for conceptualising new recipes that tantalise the taste buds while adhering strictly to nutritional standards. A fully equipped testing lab with a dedicated microbiologist and hygiene specialist India's first HACCP and ISO 22000 certified kitchen, in addition to winning praise from thousands of customers who visit our many in-house restaurant brands. Dish Central is at the very heart of the Dish experience, and for those who've been here long, it's very soul. Dish Central offers: Regular offerings -Breakfast/Lunch/Dinner Executive meals for Senior Management Corporate gifting / Festive Orders Confectionaries Food Fests Customized banquets – special orders Shape Cakes & cookies
Commenced Dates
|
Date Commenced Operations |
2008 |
| Date Commenced Franchising / Distribution | 2015 |
Franchise Details
Units
| Area | Investment | Franchise/Brand Fee | Royalty/Commission |
| Store Wise | Rs. 2 Cr. - 5 Cr | 20 Lac | 7% |
Expansion Locations
|
North |
Haryana, New Delhi |
| South | Karnataka, Tamil Nadu |
| East | |
| West | Maharashtra |
| Center | |
| Union Territories |
Franchise Details (Optional)
|
Want to expand |
Nationwide |
| Exclusive territorial rights to a unit | Yes |
| Performance guarantee to unit franchisee | Yes |
| Anticipated percentage return on investment | 20 |
| Likely pay back period of capital for a unit franchise | 4 - 4 Year |
| Other investment requirements |
|
Detailed operating manuals for franchisees |
No |
| Where is franchisee training provided? | NA |
| Is field assistance available for franchisee? | No |
| Will someone from Head Office provides assistance to franchisee in opening the franchise? |
No |
| What IT systems do you presently have that will be included in the franchise? | Yes |
| Type of property required for this franchise opportunity | Commercial |
| Floor area requirement | 7000 - 9000 Sq.ft . (1 Sq Meter = 10.76 Sq Ft.) |
| Preferred location of unit franchised outlet | Near Potential customer hubs (Corporate offices) |
| Do you have a standard franchise agreement? | No |
|
How long is the franchise term for? |
7 years |
| Is the term renewable? | Yes |
Category : Catering & Food ordering
Area Req :
Franchise Outlets :
Investment: Rs. 2 Cr - Rs. 5 Cr